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A Platter of Figs and Other Recipes
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Written By: David Tanis

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The Flavor Bible: The Essential Guide to Culinary Creativity, Based on the Wisdom of America's Most Imaginative Chefs
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Written By: Karen Page, Andrew Dornenburg

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I Like You: Hospitality Under the Influence
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Written By: Amy Sedaris

Our Price: $10.87 ($15.99), You Save: $ 5.12

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The America's Test Kitchen Family Cookbook, Heavy-Duty Revised Edition
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Written By: America's Test Kitchen

Our Price: $23.07 ($34.95), You Save: $ 11.88

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The Barefoot Contessa Cookbook
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Written By: Ina Garten, Martha Stewart

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The New Best Recipe: All-New Edition
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Written By: Cook's Illustrated Magazine

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The Splendid Table's How to Eat Supper: Recipes, Stories, and Opinions from Public Radio's Award-Winning Food Show
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Written By: Lynne Rossetto Kasper, Sally Swift

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The Gourmet Slow Cooker: Simple and Sophisticated Meals from Around the World
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Written By: Lynn Alley

Our Price: $12.89 ($18.95), You Save: $ 6.06

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Napkin Origami: 25 Creative and Fun Ideas for Napkin Folding
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Barefoot Contessa Family Style: Easy Ideas and Recipes That Make Everyone Feel Like Family
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Written By: Ina Garten

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