Cooking, Food & Wine Products


The New Best Recipe: All-New Edition
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Written By: Cook's Illustrated Magazine

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The Best Recipe
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Written By: Editors of Cook's Illustrated Magazine

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Vegan Cupcakes Take Over the World: 75 Dairy-Free Recipes for Cupcakes that Rule
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Written By: Isa Chandra Moskowitz, Terry Hope Romero

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The Bread Baker's Apprentice: Mastering the Art of Extraordinary Bread
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Written By: Peter Reinhart

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On Food And Cooking
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Written By: Harold J. Mcgee

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How to Grill: The Complete Illustrated Book of Barbecue Techniques
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Written By: Steven Raichlen

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Eat, Drink, and Be Healthy: The Harvard Medical School Guide to Healthy Eating
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Written By: Walter C. Willett, P. J. Skerrett

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The classic Italian cook book: The art of Italian cooking and the Italian art of eating
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Written By: Marcella Hazan

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Weber's Big Book of Grilling
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Written By: Jamie Purviance, Sandra S. McRae

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The Joy of Vegan Baking: The Compassionate Cooks' Traditional Treats and Sinful Sweets
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Written By: Colleen Patrick-Goudreau

Our Price: $13.57 ($19.95), You Save: $ 6.38

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